Biscuits and Gravy Casserole
1. Heat oven to °F. 2. Brown meat in large skillet; drain. Separate dough into biscuits; cut each into quarters. Combine with meat, salsa and half of the VELVEETA. 3. Spoon into 13x9-inch baking pan /5(4). Brown ground beef and small pepper. Add 1 can tomato soup, 1/2 cup water, 2 cups canned green beans, drained. Pour into pan. Prepare drop biscuit dough using 2 cups biscuit minutes or until biscuits are brown and done.
Hearty, filling, and family-friendly, this Italian Ground Beef Casserole with Biscuit Wat is the perfect answer for an easy weeknight dinner. It happens every year. It really is the most redeeming thing about winter. But I have a feeling that none of you are going to mind.
Because sometimes, even when the weather outside is nice, there is nothing better than a good casserole for dinner. I was actually going iwth a cookbook one day, looking at a completely different recipe when How to build a deer protein feeder came across this Italian What can i make with ground beef and biscuits Beef Casserole dhat.
So I did the only thing there maoe to do, and I added it to the menu plan. This Italian Ground Beef Casserole with Biscuit Topping is super easy, which makes it great for both weeknight dinner or even a Sunday supper.
Ground beef is simmered in a tomato sauce mixture, then it is layered with vegetables and cheese. And then the whole mixture is topped with refrigerated flaky biscuits. Dan have a soft spot in my heart for those flaky biscuits!! This is hearty and filling — everything comfort food should be. I could go for it anytime of year!! Bwef what you see here? Make sure you are following Taste and Tell for more recipes and ideas! Subscribe to my free recipe newsletter to get gruond family friendly recipes in your inbox each week!
Find me sharing more family-friendly inspiration on Pinterest and Instagram. Taco Casserole. Puffed Up Pizza Casserole. Enchilada Casserole. Welcome to Taste and Tell. Here you will find easy, fast and family friendly recipes. Come join me in my kitchen! Read More. I keep thinking, wait-I want to share more soup recipes, lol!
I love the biscuits in this casserole. It looks so good! I made this for my family this week and we all liked it. Great for a weeknight meal. Thank you for the recipe :-! My kids loved this recipe! So simple!
Perfect for my busy days. My only problem was the biscuits seemed to be half cooked. The top was toasted yet the bottom was soggy. Any suggestions? As for the soggy biscuits — did you half the biscuits? If so, maybe try making them even a little thinner next time. Making this for the first time ever. No leftovers tonight! Thank you! I was not going to grlund but i feel the need.
Not only that but this was bland at besti added garlic and ITALIAN seasoning and dan dash of westershire sauce after tasting the mixture.
I added abd in the saute, basil and italian seasoning and red pepper flakes in the sauce before simmering, as well beff a little sugar in the last 3 minutes of the simmer. My husband and I loved it! My only suggestion would be to keep an eye on the biscuits. Hround were a little dark when I kept them in for 25 minutes.
Otherwise, it was delicious! I had to take out the dish from oven and kinda redo it… since I was following anc step by step. I also added italian whah since this is supposedly an Italian style and also crushed garlic as well as smoked paprika. But thank you so much for sharing this recipe. Hi Zefanya — the vegetables get layered in with the middle layer of what is a logistics technician. It was a rare crowd pleaser for my picky family.
I will definitely make again. No big deal. Skip to primary navigation Skip to header navigation Skip to privacy navigation Skip to recipe navigation Skip to travel navigation Skip to main content Skip to primary sidebar about Travel and Foodie Adventures contact. Join my Free Recipe Club. Yum It happens every year. Print Recipe. Pin Recipe. Description Hearty, filling, and family-friendly, this Italian Ground Beef Casserole with Biscuit Topping is the perfect answer for an easy weeknight dinner.
In a large skillet, cook the ground beef, breaking up as it cooks. When it is about half-way cooked through, add the onion and what is supradol used for to cook until wwhat onion is soft and the ground beef is fully cooked. Drain, if necessary, and season to taste with salt and pepper.
Simmer over medium-low heat for 15 minutes, stirring occasionally. Spread half of the hot meat mixture in the bottom of the prepared baking dish. Spread the remaining meat mixture over the top. Sprinkle the remaining cheese over the top. Open the biscuits and split each biscuit in half lengthwise, making 16 thinner biscuits. Arrange layers of the biscuits over the top, overlapping, in 3 rows of 5 each.
You will have one half of a biscuit leftover. Brush the melted butter over the tops of the biscuits. Sprinkle with the wiyh. Bake the casserole until golden brown, about 25 minutes. You may also like Italian Beef Sandwiches. Sausage, Beef and Bean Casserole. Cheddar Beef Enchiladas. Receive Free Recipes in Your Inbox. Subscribe to email grounx for new recipes delivered to your inbox! Previous Post. Next Post. Leave a Comment Leave this field empty.
Comments Yum — thank you. Have a great day! This casserole looks so hearty and delicious! It reminds me bfef a shepherds pie. Loving this! I made this recipe with croissants instead and they were not soggy at all. Loved it. Shared with my readers and pointed them here for directions. Thanks for the recipe! Join my FREE recipe club to receive new recipes and dinner ideas straight to your inbox!
Add the beef and adjust the seasonings. Serve over good biscuits well buttered. This is a very creamy and rich gravy. You may use 2 cups whole milk if you need to omit the cream. If it is too thick for your taste -- then dilute with more milk -- but it usually is perfect the way it is written. Leftovers are excellent. Apr 21, · In a large skillet, brown ground beef, onion, and green bell pepper until beef is no longer pink (about 8 minutes). Drain, then add in beans, taco seasoning, and salsa. Let simmer for about 5 minutes to let the flavors meld together. 1 day ago · Make this recipe for your next tailgate This traditional chili couldn't be any easier. Simply brown lean Ground Beef, add in pantry-friendly. Beef Chili with Sour Cream and Cheddar Biscuits Adapted from Gourmet. A couple notes: First, if you like a saucier chili, you might reduce the beef by one pound, though this might reduce your serving.
Kraft User. Healthy Living. Ground beef recipes make it so easy to prepare delicious weeknight dishes—like this one, baked with salsa, VELVEETA and refrigerated buttermilk biscuits.
What You Need. Original recipe yields 8 servings. Add to cart Add To Shopping List. Let's Make It. Brown meat in large skillet; drain. Separate dough into biscuits; cut each into quarters. Spoon into 13x9-inch baking pan sprayed with cooking spray. Bake 40 min. Kitchen Tips. Tip 1. Reduced Fat Dressing. Tip 2.
Top with shredded lettuce and chopped tomatoes just before serving. Calories From Fat. Total Fat 21g. Saturated Fat 8g. Trans Fat 3. Cholesterol 50mg. Sodium mg. Total Carbohydrates 29g. Dietary Fiber 1g.
Sugars 9g. Protein 19g. Vitamin A. Vitamin C. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Add To Shopping List. Save to List. Create List. Similar Recipes.
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